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Vanilla White Sauce for Waffles

A great alternative to syrups.
Course Breakfast, sauce
Cuisine Wiens
Keyword pancakes, sauce, waffles
Servings 4 servings

Equipment

  • 1 sauce pan

Ingredients

  • 3 c milk
  • 1/2 c sugar
  • 1 dash salt
  • 1 t vanilla
  • 1 t butter
  • 3 T cornstarch

Instructions

  • Heat milk in saucepan
  • Add sugar
  • Thicken with cornstarch
  • Add salt, vanilla, butter
  • Serve hot over waffles or pancakes

Notes

Vanilla white sauce was common when waffles or pancakes were served at the Wiens Roth house.  A great alternative to syrup.