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Flo's Oat Bran Muffin Mix

Course Breakfast, Health Snack
Cuisine Flo, Wiens, WR
Prep Time 45 minutes
Cook Time 25 minutes
Total Time 1 hour 10 minutes
Servings 96 muffins

Ingredients

  • 1 lb oleo butter
  • 8 c bran buds
  • 4 c water, boiling
  • 10 eggs
  • 6 c sugar reduce by 1/2
  • 6 c oat bran
  • 8 c flour, wheat
  • 2 t salt
  • 11 t baking soda [3 T plus 2 t]
  • 2 qt buttermilk

Instructions

  • Mix oleo, 8 c bran buds, 4 c boiling water.
  • Add and beat eggs, sugar, oat bran, wheat flour, salt, baking soda, and buttermilk.
  • Bake at 350 degrees for 25 min.

Notes

Very nutritious and freezes well.