from More with Less Cookbook. Helen Peifer, Akron, PA. p. 186
Waffles, High Protein
High protein waffles or pancakes is from More with Less Cookbook. This recipe may be used for pancakes or waffles. The ingredients are blended in a blender making a smooth, thick batter. Freezes well. This is a large recipe, so doing half at a time generally is easier to manage.
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