from More with Less Cookbook. Helen Peifer, Akron, PA. p. 186
Waffles, High Protein
High protein waffles or pancakes is from More with Less Cookbook. This recipe may be used for pancakes or waffles. The ingredients are blended in a blender making a smooth, thick batter. Freezes well. This is a large recipe, so doing half at a time generally is easier to manage.
Shoo Fly Pie [dry bottom]
This is the recipe I used to make shoo fly pie. It is either the same that mom used, or very similar. It is dry bottom and we ate it in a bowl of fresh milk from the barn! Catherine Richard, the recipe source, was in mom’s life long SS Class at Sugar Creek Mennonite Church near Wayland, IA, where …
Banana Orange Sherbert 1 gal
Originally this recipe was from Capper’s Weekly newspaper, mom said. Mom always had this around to eat instead of dad’s home made ice cream. This came from Grandma Reschly, and many of the Reschly cousins are familiar with banana orange sherbert.